FOOD

[Tronic]

Ha! Turned out goood.
This video is awesome. Enjoy.

[toivo]

did he put whiskey in his beer????

[Tronic]

did he put whiskey in his beer????

Yeah, he often does.

no-bake chocolate oatmeal cookie roll?
YESH I KAN HAZ?

Of course you kan! That's blood sausage though.

[pmahnn]

Made the bread. Made the sammich. Both delicious.

[actionhero]

Mmmmm, love PBJ. Your ratios are way off, though. Butter up that tasty looking bread, son.

[Lox]

Peanut butter bacon or INVALID, bitch.

[KIX]

vista burrito with brisket,cilantro, onions and the avo tomatillo salsa for lunch.

the resulting farts will clear out the martini and DDD zones.
I hate crowds while I work my problems.

[stonefiend]

Authentic Ramen and Pho' on my days off!

[Ikefromla]

Turkish kabob. You can't avoid it in these parts, and for a few pounds you get a pretty large meal. Good on a regular evening, but better if you're intoxicated.

[Lox]

I am actually the most excited about Doner Kebabs in Italy than almost anything else.

[stonefiend]

gonna ride my bike to In n' Out yo. OG made burger, animal style.

[Tronic]

[malachi]

fuck man, sear those scallops next time instead.

[slim]

Agreed. Sear for victory.

[Tronic]

I feel you. They were cooked to tender perfection, though, and became part of this dish:

It was amazing.

[toivo]

white beans and scallops is good. white beans can be anything you want them to be. anchovies ++

am on a braising kick here. discovered that the fireplace top is a cooker. cooking = nap until you smell supper.

[pmahnn]

[stonefiend]

i'm cool with that gnarly soup on a snowy day, but what inspired the raisin bread?

[Ikefromla]

monkfish liver. flash fried and served with browned butter, balsamic, and lemon.

so good.

[RockPharmer]

i'm cool with that gnarly soup on a snowy day, but what inspired the raisin bread?

is there ever a reason to NOT have raisin bread?